Dijon Mustard Chicken

Dijon mustard chicken recipe lolly and maisy


1/2 cup Dijon mustard

2 chicken breasts

1/2 cup chopped spring onion

1/2 cup chicken stock

1/2 teaspoon paprika

1/2 teaspoon pepper

2 tablespoons olive oil

2 tablespoons minced garlic

1 tablespoon minced ginger

1 tablespoon mixed herbs

1 sliced onion

1 diced tomato



  1. In a bowl, combine the  mustard, paprika, pepper, garlic, ginger and mixed herbs to make a paste.
  2. Cover the chicken breasts with the paste, evenly on both sides.
  3. Add olive oil to a pan and add the chicken breasts.
  4. Add the onion, tomato and spring onion.
  5. When the chicken is cooked through, add the chicken stock and allow to simmer.


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Dijon mustard chicken recipe lolly and maisy


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